Baking fillings – made from almonds and hazelnuts

Only the best is good enough for your pastries

The fillings are simple and easy to use, ideal for baking and can be used directly without any other ingredie.

Our ready-to-use, spreadable fillings allow you to bake the finest almond and nut croissants in the shortest possible time.

The spreadable baking fillings made of almonds or hazelnuts and sugar are produced with carefully selected ingredients. They are characterised by their typical nut taste.